BBQ place I go to asks for tips at the checkout counter where you order food and pay. Then you get a number. They bring your food out and bus the table when you’re done. But that’s it. You get your own drink, condiments, cutlery.
I cannot for the life of me figure out why I would tip before any service is rendered and there’s no way to tip after.
They aren’t servers… It’s just kitchen staff / cashiers that walk around every few minutes. At least they’re making more than $3/hr. But yeah… I don’t really call that service. The food got insanely expensive about a year ago too, so I stopped going there.
BBQ place I go to asks for tips at the checkout counter where you order food and pay. Then you get a number. They bring your food out and bus the table when you’re done. But that’s it. You get your own drink, condiments, cutlery.
I cannot for the life of me figure out why I would tip before any service is rendered and there’s no way to tip after.
deleted by creator
They aren’t servers… It’s just kitchen staff / cashiers that walk around every few minutes. At least they’re making more than $3/hr. But yeah… I don’t really call that service. The food got insanely expensive about a year ago too, so I stopped going there.