cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 3 days agoCan i simply bake frozen chicken or does it actually need to thaw over several hours or immersed in cold water or something?message-squaremessage-square93fedilinkarrow-up183arrow-down13file-text
arrow-up180arrow-down1message-squareCan i simply bake frozen chicken or does it actually need to thaw over several hours or immersed in cold water or something?cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 3 days agomessage-square93fedilinkfile-text
minus-squareP00ptart@lemmy.worldlinkfedilinkarrow-up2·3 days agoActually, partially frozen chicken is much easier to cut anyways.
Actually, partially frozen chicken is much easier to cut anyways.