Even America’s test kitchen compares air fryers to mini convection ovens from what I recall. I’d trust them over someone random that seems to just want to be technically correct. The main advantage they have is the small area which can heat up quicker, but the way the function is equivalent for most definitions.
Even America’s test kitchen compares air fryers to mini convection ovens from what I recall. I’d trust them over someone random that seems to just want to be technically correct. The main advantage they have is the small area which can heat up quicker, but the way the function is equivalent for most definitions.